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- '''Tsoureki''' ([[Modern Greek|el]]:τσουρέκι), also known as شوريك ([[Arabic language|Arabic]]), ''panarët ...uisine]], [[panettone]] in [[Italian cuisine]] and [[challah]] in [[Jewish cuisine]]. ...1 KB (148 words) - 03:25, 26 March 2016
- ...graphical areas. These would include commemorations such as Bastille Day, Greek Easter, the Chinese New Year, Oktoberfest, and the Running of the Bulls as ...l; valet parking; Spanish cuisine, Swedish cuisine, Greek cuisine, Italian cuisine, publication, marketing, ticket, booking, and management offices; secretari ...30 KB (4,599 words) - 11:33, 20 January 2018
- ...s, or vinegar instead of lemon juice.<ref name="kochilas">Diane Kochilas, "Greek Food Info", [http://www.dianekochilas.com/tarama-and-taramosalata-fish-roe- ...1 KB (200 words) - 23:37, 11 June 2019
- ...[[Yiddishkeit]] ("Ashkenazi culture"; for example, [[Jewish cuisine#Jewish cuisine variations|Yiddish cooking]] and "Yiddish music": [[klezmer]]).<ref>[[Oscar ...ng in [[Rome]] and [[Southern Italy]] appear to have been [[Greek language|Greek]]-speakers, and this is reflected in some Ashkenazi personal names (e.g., ' ...74 KB (10,667 words) - 22:51, 14 August 2023
- ...Γλώσσας]]</ref>) or '''egg-lemon sauce''', is a family of [[Mediterranean cuisine|Mediterranean]] [[sauce]]s and [[soup]]s made with [[egg (food)|egg]] [[yol [[Category:greek cuisine]] ...683 bytes (78 words) - 18:24, 23 March 2016