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Piña colada: Difference between revisions

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# Pour into a Collins Glass and serve with a straw.
# Pour into a Collins Glass and serve with a straw.
# Add decorations (e.g. wedge of pineapple, maraschino cherry, tiny umbrella) if wanted.
# Add decorations (e.g. wedge of pineapple, maraschino cherry, tiny umbrella) if wanted.
{{Wikidata|Q745886}}
<ref>https://en.wikibooks.org/w/index.php?title=Bartending/Cocktails/Pi%C3%B1a_Colada&oldid=2564190</ref><references/>
<ref>https://en.wikibooks.org/w/index.php?title=Bartending/Cocktails/Pi%C3%B1a_Colada&oldid=2564190</ref><references/>

Revision as of 00:24, 5 April 2016

Ingredients:

  1. 3 oz Light rum
  2. 3 tblsp Coconut milk
  3. 3 tblsp Pineapple, crushed
  4. 2 cups Crushed ice

Instructions

  1. Put all ingredients into an electric blender.
  2. Blend at a high speed for a short length of time.
  3. Pour into a Collins Glass and serve with a straw.
  4. Add decorations (e.g. wedge of pineapple, maraschino cherry, tiny umbrella) if wanted.


Q745886 at Wikidata  Interwiki via Wikidata


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